Versatile and very easy to assemble, this dish makes great use of ground ham or even ham leftovers. It’s a snack, an appetizer, or a main meal.

Prep Time:

15 MIN

Cook Time:

0 MIN

Total Time:

15 MIN

Serves:

6 PEOPLE

Ham Salad

Ingredients

  • 1 lb Frick’s ground ham
  • 1/4 cup dill or sweet pickle relish
  • 1 cup mayonnaise
  • 3 Tbsp green onion, minced
  • 3 Tbsp celery, minced
  • 2 Tbsp red bell pepper, minced
  • 2 Tbsp fresh parsley, chopped
  • 1 Tbsp Dijon mustard
  • Salt and pepper to taste

SPICES (OPTIONAL):

  • 1/4 tsp cayenne pepper
  • 1/4 tsp paprika
  • 1/4 tsp garlic powder

Instructions

In a large bowl, mix all ingredients except spices. When blended well, add salt, pepper and other spices to taste.

Serve chilled. Can be plated as is or served on sandwiches, crackers, or a bed of lettuce. Also great mixed with macaroni or in a wrap.

Cover and refrigerate any remaining salad.